Mike Thomas Brown tastes like raspberries and smells like rum.
No, there was not any fruit-themed lewdness at his after-party, at least not that we know of. However, astronomers have recently discovered that in dust clouds at the center of our galaxy, there are quantities of a molecule called ethyl formate, an interesting ester that both contributes to the taste of raspberries and smells of rum.
With his second win over Urijah Faber on Sunday, Brown is now the first great 145-pounder in modern MMA — the center of the featherweight galaxy. Therefore, it’s very likely he’s tart to the taste, smells like debauchery.





