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Sanchez recalls poor beef tartare decision

Diego Sanchez: “The age-old boxers, like, if you eat blood, it’s going to make you an animal? That was my mindset, as stupid as it is.”

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Chris Palmquist
June 2, 2014 · 2 min read
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Diego Sanchez was last in the UFC octagon on the wrong end of a decision to Myles Jury at UFC 171, something he blames on the bad decision in his post weigh-in meal:

Although Sanchez, still just 32 years old, maintains that the root of his problems that night rested in his choice of pre-fight meal, along with the ensuing food poisoning that laid waste to his system on the day of the event.

“I was in such great shape that I was able to still be feeling alright, but the problem was I threw up three times at the hotel and then three times at the venue,” Sanchez said. “The problem wasn’t that I felt like crap, the problem was that I couldn’t hold any food down, so I didn’t have any nutrition in me.

“I didn’t have any energy, and then on top of that I was dehydrated because I couldn’t hold water down, so I just went out there with an empty tank and it was just like my speed wasn’t there, my energy wasn’t there. If you noticed, I was trying to get myself pumped up the way I get pumped up in a fight … but I didn’t even have the energy to get pumped up.

“It wasn’t bad luck. It was a bad decision on my part,” admitted Sanchez. “And I learned from it, trust me.

“I was like, ‘I’m so ready, I can have whatever I want.’ And I ate a super raw steak and I had a beef tartare with a quail egg as my appetizer. You know the age-old thing? The age-old boxers, like, if you eat blood, it’s going to make you an animal? That was my mindset, as stupid as it is. I look back and I’m like… man, you’re an idiot sometimes.”

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